The Yemeni Cuisine &
Where you can taste delicious traditional food with a modern twist!
We established this restaurant because we loved to spread the culture of Yemen and the most important thing in it is Yemeni food!
The Yemenis began to spread all over the Netherlands, so we thought that maybe we could start this work. Indeed, we found some Yemeni chefs, because cooking Yemeni dishes is not anyone who can cook them, and so we brought professional chefs to start this project to spread our Yemeni culture.
Dorade grilled in the Tanoor (stone oven), with Sahaweq with feta cheese and Moulawah bread.
Chicken baked in the underground brick oven (classic chicken with Yemeni flavour).
Chicken meat baked in foil on charcoal.
GRILLED VEGETABLE DISH
Mix of grilled vegetables (aubergine, zucchini, chili and paprika) is served with rice.